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More About The XanGo™
Product
Someone Had To Be The First
Made from an exclusive
puree of the whole mangosteen fruit,
XanGo™
Juice delivers a concentrated source of
Xanthones through a
proprietary formula. Research shows Xanthones possess
potent antioxidant
properties that help
maintain intestinal health, strengthen the
immune system, neutralize free radicals, help
support cartilage and joint function,
and promote a healthy
seasonal respiratory system.*
XanGo™ is an indisputable category leader, giving you the opportunity to be one of the first to share the benefits of the
Mangosteen with the world.
Oh, and by the way, it tastes great! A health beverage that tastes great...another first.
In one single drink, you get all of the benefits of
Xanthones: powerful antioxidant protection against free radical damage, support for cholesterol concerns, a natural energy enhancer, and more.
Keep reading below to understand why XanGo™ is the fastest growing network marketing product ever, and why it makes sense for you to not only use this product, but also
share it with others..
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"No other tropical fruit has been so highly praised as the Mangosteen...a delicate, enticing flavor ranks it above all other fruit of the Asiatic tropics."
– Philippe Faucon, tropical plant expert |
Listen to
DR. Sam Walters
Discuss the benefits of the Mangosteen Fruit
Dr.
Walters
holds a Master of Science in Biology with an emphasis in Clinical Nutrition
and a Bachelor's Degree in Bio-Nutrition in addition to his Naturopathic
Medical Degree. Dr. Walters is also a Diplomat of The American Council in
Applied Clinical Nutrition, a member of the American Association of
Naturopathic Physicians and Certified in Hyperbaric Oxygen Therapy Medicine.
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Mangosteen,
"The Queen of Fruits"
If you haven't heard of Mangosteen before now, you're not alone. The fruit is virtually unknown in the temperate zones of North America and Europe.
However, Mangosteen is so prized by inhabitants of Southeast Asia that it is known as the Queen of Fruits and the Fruit of the Gods. Why? Because the
health benefits and delicious taste of the Mangosteen fruit are no secret to them. It's no wonder that during harvest time, it is by far the most popular and most expensive fruit at the markets.
About the size of a tangerine, a ripe Mangosteen has a smooth, dark purple rind, encasing the snow-white fruit. The
Mangosteen has a sweet, mild flavor that is evident in each bottle of XanGo™.
It is one of the few fruits that doesn't need pesticides to keep bugs from infesting orchards.
When Queen Victoria tried this imported delicacy in the mid-1800s, she promptly declared it her favorite fruit.
Limited to tropical zones with abundant rainfall, the
Mangosteen tree takes 10 years to mature and bear fruit. Fully mature trees can be up to 80 feet tall, and may produce thousands of individual fruits each year.
Early inhabitants of Southeast Asia prized the
Mangosteen for its enticing flavor, but they also recognized its value in folk medicine.
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Product Information and Supplemental Facts
The flavor of this sweet, dry beverage wins instant praise from all who try it. A few ounces in the morning is all you need to start your day invigorated, rejuvenated, and energized.
$125 retail per case
$100 wholesale per case (must be a distributor)

4 bottles per case
25.35 fl.oz (750ml) per bottle
Recommended daily dose - 3 oz.
XanGo™ is 100% natural. It has no artificial flavors, no artificial colors, no added sweeteners.
Why? It doesn't need it!
One serving = 1 fl. oz. (30 ml)
Servings per container = 25
Calories = 10
Calories from fat = 0
Total Fat = 0 g
Sodium = 0 mg
Total Carbohydrate = 3 g
Sugars = 2 g
Protein = 0 g
Ingredients: Reconstituted garcinia mangostana juice from whole fruit, apple juice concentrate, pear juice concentrate, grape juice concentrate, pear puree, blueberry juice concentrate, raspberry juice concentrate, strawberry juice concentrate, cranberry juice concentrate, cherry juice concentrate, citric acid, natural flavor, pectin, xanthan gum, sodium benzoate, potassium sorbate.
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Medicinal Properties of Mangosteen
The Mangosteen plant is known for its strong medicinal properties. Preparations using the rind have been used for centuries in India, Thailand, and China.
In South America, a tea made with the Mangosteen has been used as a de-worming medicine and digestive aid. In the Caribbean, a tea made from the Mangosteen is used as a tonic for fatigue and depression. In the
Philippines, an extract from the fruit has been used to control fever. In Asia, the Mangosteen has long been used for eczema, skin disorders and conditions.
While most people know about the antioxidant benefits of Vitamins C and E, far fewer are aware of the incredibly potent antioxidant power of
Xanthones. Xanthones are natural chemical substances that have recently won high praise from numerous scientists and researchers. Xanthones have been studied for their medicinal potential, since they demonstrate a number of pharmaceutical properties.
In 2000, a pharmacological study from a European university[1] indicated the following pharmaceutical properties:
Supports microbiological balance
Maintains immune system health
Promotes joint flexibility
Provides positive mental support
1. Peres V, Nagem T, Faustino de Oliveira F. 2000.
Tetraoxygenated naturally occurring xanthones.
Phytochemistry. 55:683-710
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