If you haven't heard of Mangosteen Fruit before now, you're not alone. The fruit is virtually unknown in the temperate zones of North America and Europe.

However, the Mangosteen is so prized by inhabitants of Southeast Asia that it is known as the "Queen of Fruits" and the "Fruit of the Gods." Why? Because the health benefits and delicious taste of the Mangosteen fruit are no secret to them. It's no wonder that during harvest time, it is by far the most popular and most expensive fruit in the markets today.

About the size of a tangerine, a ripe Mangosteen has a smooth, dark purple rind, encasing the snow-white fruit. The Mangosteen has a sweet, mild flavor that is evident in each bottle of XanGo® Juice .

 XanGo® Juice  harnesses the incredible power of the Mangosteen fruit and its Pericarp loaded with Xanthones, and then offers it in the form of an indescribably delicious beverage.

The Mangosteen Fruits Pericarp is the riches source of

Xanthones in the WORLD!

Up to now; of 200 known Xanthones in nature, the Mangosteen Fruit Pericarp contains over 40 Xan·thones -n. C₁₃H₈O_2.

Xanthone compounds have been found to exhibit a variety of chemical activities and actions including what many are now calling POWERFUL - ANTIOXIDANTS.

Scientific studies support what people in Southeast Asia have already known for centuries… however, it had never been introduced to the western world, until now. This research is now catching  the attention of western researchers and pharmaceuticals and consumers!

Researchers have identified dozens of biologically active compounds called XANTHONES in the rind of the mangosteen fruit. There are many research papers online worth examining (if you're the skeptical type) that span decades of scrutiny. If you want to look for yourself, visit www.Pubmed.org and then type in "Xanthones" or "Mangosteen" in the search box.

Researchers have gone so far as to say: "Xanthones show considerable biological activity, and it is surprising that none of them so far have an established use in medicine." - Taylor and Frost, Phytochemical Dictionary, 1983

Xanthones and Antioxidants

While antioxidants can traditionally be found in dark green, leafy vegetables such as spinach and kale they can also be acquired through supplements such as Vitamins A, C, and E, the truth is that Mangosteen fruit contains more powerful antioxidants than any traditional supplement. In fact, the pericarp of the Mangosteen fruit contains more Xanthones than any other source on earth!

The Research on Xanthones
Xanthones have been the subject of intense research for several decades. They are found in a select number of rain forest plants, but nowhere are they found in more abundance that in the pericarp, or rind, of the Mangosteen fruit.

The two most beneficial Xanthones found in the Mangosteen have been named Alpha Mangostin and Gamma Mangostin.

XanGo® Juice  is a proprietary formulation featuring Mangosteen whole fruit puree, utilizing all the Xanthone-laden components of the fruit. The result is a heavenly delicious beverage that brings a wealth of incredible benefits.

Xanthones: A Family of Powerful Phytonutrients

Much of the science behind Xanthones has been predominantly available only to those in the medical community.

•  Mangosteen — not just the inner flesh, but the whole fruit — represents the single greatest known supply of these tremendously beneficial Xanthones.

• The Xanthones found in XanGo's key ingredient gives this heavenly delicious beverage a wealth of incredible benefits.

• Scientific research has found over 40 known Xanthones in the pericarp (rind) of the Mangosteen fruit. There are also polysaccharides and other active chemicals that add to the Mangosteen fruit's medicinal properties.

More Powerful than Dozens of Fruits Combined!

Someone Had To Be The First

Made from an exclusive puree of the whole mangosteen fruit, XanGo® Juice  Juice delivers a concentrated source of Xanthones through a proprietary formula. Research shows Xanthones possess potent antioxidant properties that help maintain intestinal health, supports the immune system, neutralize free radicals, help support cartilage and joint function, and promote a healthy seasonal respiratory system.

XanGo® Juice  is an indisputable category leader, giving you the opportunity to be one of the first to share the benefits of the Mangosteen with the world.

Oh, and by the way, it tastes great! A health beverage that tastes great...another first.

In one single drink, you get all of the benefits of Xanthones: powerful antioxidant protection against free radical damage.

Keep reading below to understand why XanGo® Juice  is the fastest growing network marketing product ever, and why it makes sense for you to not only use this product, but also to distribute it.

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Mangosteen,

"The Queen of Fruits"

If you haven't heard of Mangosteen before now, you're not alone. The fruit is virtually unknown in the temperate zones of North America and Europe.

However, Mangosteen is so prized by inhabitants of Southeast Asia that it is known as the Queen of Fruits and the Fruit of the Gods. Why? Because the health benefits and delicious taste of the Mangosteen fruit are no secret to them. It's no wonder that during harvest time, it is by far the most popular and most expensive fruit at the markets.

About the size of a tangerine, a ripe Mangosteen has a smooth, dark purple rind, encasing the snow-white fruit. The Mangosteen has a sweet, mild flavor that is evident in each bottle of XanGo® Juice .

It is one of the few fruits that doesn't need pesticides to keep bugs from infesting orchards.

When Queen Victoria tried this imported delicacy in the mid-1800s, she promptly declared it her favorite fruit.

Limited to tropical zones with abundant rainfall, the Mangosteen tree takes 10 years to mature and bear fruit. Fully mature trees can be up to 80 feet tall, and may produce thousands of individual fruits each year.

Early inhabitants of Southeast Asia prized the Mangosteen for its enticing flavor, but they also recognized its value in folk medicine.

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Mangosteen Properties

The Mangosteen plant is known for its strong properties. Preparations using the rind have been used for centuries in India, Thailand, and China.

While most people know about the antioxidant benefits of Vitamins C and E, far fewer are aware of the incredibly potent antioxidant power of Xanthones. Xanthones are natural chemical substances that have recently won high praise from numerous scientists and researchers.

In 2000, a pharmacological study from a European university[1] indicated the following pharmaceutical properties:

       Maintain Intestinal Health        Neutralize Free Radicals       

Help Support Cartilage and Joint Function      

Supports the Immune System  

Promote a Healthy Seasonal Respiratory System

1. Peres V, Nagem T, Faustino de Oliveira F. 2000. Tetraoxygenated naturally occurring xanthones.
Phytochemistry. 55:683-710

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